“A-List Party Staffing Service” offers professional staff at an affordable price. All of our staff has experience in either: fine dining, or home parties. (We also require California Serve Safe Certification) With an experienced team of staffing specialists, “A-List Party Staffing Service” is dedicated to making your events the best they can be! Help is just a phone call away!
"We will definitely be using you again and referring you to our friends.
You and your team were knowledgeable, skilled, on time, clean, professional and polite." Jim Sydney
"Thank you for handling our party. We really appreciate the quality of your organization from my first call to my changes, to the starting time to the end of the party." George B.
"Thank you for making our event so amazing! The staff were on time and knew exactly what to do with little guidance. This was our first event using your service and for the first time, I was able to relax and enjoy my guests and had no clean up to do later which was amazing! I will always be using your services from now on." Nancy S.
"You far exceeded our expectations." "I highly recommend you to my friends and family. Thank you so much!" Karen P.
"We used A-List Party Staffing Services again. Jana once again was amazing. She found us a great sous chef for a small dinner party. Roy was awesome!" CS
"I just wanted to say what an amazing job Lindsay and Desiree did. My guests adored them! They were on top of everything, so professional, and most of all, so kind. I will definitely be using your services again." Thank you! Violet
"I have been a client of A-List for over ten years. The staffing pool is extremely capable, professional, trustworthy and talented. I have had staffing needs filled from something as basic as washing dishes, to cooking my recipes, to setting up a beautiful buffet and serving for a formal dinner party. I highly recommend them." Barbara B.
Whether you need a staff for your corporate venue or special event, or having a party or gathering with friends and entertaining at home, “A-List Party Staffing Service” has the staffing service solution that’s right for you.
Our servers will work with you to learn all about the featured dishes, how you
want then prepared and how and when you want them served. They can help get your buffet set-up and help with just about all general duties and party needs that arise. Afterwards they are on hand to help tidy up, wash dishes, put away food and beverages and make sure the space looks exactly like it did or better than before the event started.
Our bartenders prepare and serve beverages that are both alcoholic and nonalcoholic. When preparing drinks, our bartenders can follow recipes and procedures for crafting specialty beverages given specifically by the clients given in advance or we can serve basic bar which would not include craft cocktails. We also maintain the bar area, which includes stocking beer and wine, washing utensils and tools, and wiping surfaces, our bartenders maintain the bar area and make sure that all products, drinks, and cups are readily accessible and available for use during an event. We also have a basic bar kit that we bring with us. If the bartenders will be serving more than 30 guests, we strongly suggest a bar back to help with the cleaning and restocking and overflow for when the bar gets busy. Our bartenders follow Safe Alcohol service standards and are all certified with a bar license. We also keep an eye out for potentially unsafe situations and ensure that no alcohol is consumed by minors. Banquet bartenders check IDs if necessary at your event. We will leave everything spotless in the end and restock the bar items.
Our chef helpers have more extensive knowledge of the kitchen and will help you with food prep. If you need help with starting the meal and getting hot items into the oven, trays ready for appetizers or a salad made before your guests arrive, these individuals are very comfortable and creative in the kitchen.
A captain oversees the crew and their activities and is the main contact for the host or hostess. They also serve the guests. The captain is the liaison between the kitchen staff and the crew. They make sure that all of the staff are dressed correctly, that all the tables are set correctly, they make sure that everything goes without a hitch and most importantly can work well under pressure and can assist the team and the guests in a friendly and hospitable manner.
Our bar back is the same as a busser, except in the bar environment. The bar back makes sure that the bartender has everything they need from glasses, garnishes, stocked bottles, fresh kegs, beer, wine, ice and anything else they may need at all times. If the bartender gets busy, we can help with serving beer/wine to help with overflow service.
A runner is a very important key player to any event. They help get food out in a timely fashion. The runner makes sure that each dish looks perfect and is presentable. They get food out while it is still hot. The runner also assists with refilling drinks, replenishing food, keeping an eye on the buffet table, etc. Runners can also assist the busboys.
Dishwashers are an essential part of any event. Dishwashers make sure that all of your dishes are washed properly. They make sure that the plates are all scraped before they are rinsed and packed. They also make certain that the rentals are ready to go back to the rental company by being placed in the proper crates and boxes. The dishwashers make sure that scullery is set up prior to the event start time. Scullery is a back room or kitchen that is used to clean and dispose of all dirty dishes from the event away from your guests